Product Description
A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made - with exclusive recipes from Annabel Karmel for each one.
Other Details
Reviews
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cooking, recipes, educational, learning, baking, ingredients, kitchen, food, eggs, tomatoes, cheese
The book explains where some of the basic ingredients in cooking come from and some simple recipes and craft activities using them. The ingredients mentioned include: Eggs, Cheese, Tomatoes, Pasta, Strawberries, Honey, and Chocolate
